FAQs
Questions, answered.
The things people ask us most. Anything else? Call us on 0451 095 373 and we'll talk it through.
Do your prices include service?
Our menu prices are per person, food only. Service is priced by tier: Delivered ($20–$50), Delivered & Set Up (from $100), Full Service (from $300) or Full Service & Live Stations (quoted per event). You only pay for what you need.
Is there a minimum order?
Minimum 20 guests for every package. Dhaka Grand Party: 30 guests. Live BBQ: 50 guests per item. Smaller gathering? Call us, we love cooking for intimate dinners too.
How far ahead should I book?
Weddings and events over 100 guests: book 6–8 weeks ahead, more around Eid and in spring and summer. Smaller events: at least 7 days ahead. Short notice? Call us, we'll do our best.
Is your food halal?
Yes. We buy all our meat and poultry from halal-certified butchers and shops.
Can you cater for dietary needs?
Yes. We can adjust spice levels and offer vegetarian, gluten-aware and nut-free options. Please tell us about allergies when you book; our kitchen handles nuts, seafood, dairy, eggs and gluten.
Can we have a tasting?
Wedding tastings: $60 for two people, credited to your final bill for weddings of 100+ guests. Book one when you send us your menu. [Tasting terms to be confirmed]
Which areas do you cover?
Sydney, Wollongong and the Illawarra. Delivery is $20–$50 across Sydney and surrounding suburbs, by distance; further out is quoted.
How do I secure my booking?
A 30% deposit secures your date. The balance and final guest numbers are due 7 days before the event. [Deposit terms to be confirmed]
Do you provide plates, cutlery and tables?
Yes. We can supply plates and cutlery, and arrange crockery and glassware, tables and linen. Add them when you send your menu.
What if our numbers change?
Changes are free up to 7 days before. Cancel 30 or more days out: your deposit is refunded or moved to a new date. Cancel within 30 days: the deposit is kept. Cancel within 7 days: the full amount is payable, as the food is already bought. [Cancellation terms to be confirmed]
Do I pay on the website?
No. Build your menu and send it to us. We'll confirm everything with you personally, and you pay the deposit only once you're happy.
Can we talk before deciding?
Of course. Leave your number and we'll call you, or call us on 0405 018 473 or 0451 095 373 for a chat where we walk through your menu together.
Can you cook something that isn't on the menu?
Usually, yes. Just ask.